1. Participants are required to create a Beluga vodka based cocktail which reflects a concept of the « PERFECT BALANCE ». Balance between sweet and salty, East and West, water and fire, black and white or any other of your choice. Use your imagination to prove that perfect balance is created, not made.
  2. Participants are required to use at least one ingredient from the area they originate or represent in the competition.
  3. The recipe should consider Beluga vodka’s character and combine nobility with modern attitude. The recipe has to correspond to the task described in p.1. and respect Beluga brand values and visual standards
  4. A drink shall not contain more than 5 ingredients in total including drops, dashes, syrups etc. Solid garnishes (e.g. an olive) are not counted as ingredients.
  5. Beluga vodka shall be the dominant spirit of the cocktail. The drink shall contain from 30 to 50 ml of Beluga vodka.
  6. The drink shall contain no more than 3 units of alcohol.
  7. The cocktail must be garnished.
  8. It is allowed to use homemade ingredients.
  9. Infusions and homemade blends are counted as 1 ingredient.
  10. Participant has to submit a short introduction/inspiration for the cocktail it in English.
  11. Participant can choose any Beluga Vodka type and glassware.
  12. The cocktail’s recipe, image and story behind the cocktail has to be uploaded to before March 3rd, 2020.
  13. 30 applicants will be shortlisted for Beluga Signature Bartender School by the 10th March and get access to exclusive educational program Developed by Philip Duff in collaboration with renowned industry experts
  14. Global Finalists of Beluga Signature Bartender Program 2019 are not entitled to take part in 2020 editon.